Green harissa olives with labneh
This dish has been inspired by Mediterranean and Middle Eastern ingredients from Belazu. Belazu source high quality ingredients from over the Mediterranean, now supplying the majority of the top restaurants in the UK. Like most chefs, they believe that the “ingredient is king” – and that a chef can only ever be as good as his ingredients.
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Serves 4.
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2tsp Belazu lemon verbena green harissa
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100g green olives
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100g black olives
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150g sheep’s milk labneh
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Adults need around 2000Kcal/8400kJ a day
Typical values per portion: Energy 129Kcal/539kJ
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1. Spread the labneh at the base of a bowl, top with olives and then with finally the harissa.